Super Blue-Green Algae from Klamath Lake, OR
Read below and click on Algae for for more information.
Super Blue-Green Wild Crafted Food from the only lake in the world not yet polluted.
Presented by Bodil Holstein, Health & Nutrition Educator/Lecturer Worldwide. Ph.: 970 442-0925 (IBA 11 53 849)
www.simplexityhealth.com/healthyconnections
Email: [email protected]
Presented by Bodil Holstein, Health & Nutrition Educator/Lecturer Worldwide. Ph.: 970 442-0925 (IBA 11 53 849)
www.simplexityhealth.com/healthyconnections
Email: [email protected]
This wonderful lake with its unique algae gifts to all humans and animals.
Nutrition and Hydration are the Keys!
The care of our cells is the key to our health, and proper daily hydration combined with proper daily nutrition are the keys to the health of our cells. Every one of the 100 trillion plus cells in our body contains the DNA blueprints for healthy longevity or premature degeneration and disease. We control which DNA messages get turned on or tuned off by the choices we make daily about what we eat for breakfast, lunch, dinner, snacks, supplements and hydration. Nutrition (which includes proper daily hydration) determines genetic expression. Below is the scientific explanation of the blue green algae!
The care of our cells is the key to our health, and proper daily hydration combined with proper daily nutrition are the keys to the health of our cells. Every one of the 100 trillion plus cells in our body contains the DNA blueprints for healthy longevity or premature degeneration and disease. We control which DNA messages get turned on or tuned off by the choices we make daily about what we eat for breakfast, lunch, dinner, snacks, supplements and hydration. Nutrition (which includes proper daily hydration) determines genetic expression. Below is the scientific explanation of the blue green algae!
What is the Blue Green algae?
Simplexity Health’s Aphanizomenon flos-aquae a non-toxic microalgae
Quality assurance is our hallmark
There are many species of algae in general and of blue-green algae in particular. While we do not speak for other algae harvesters, we can say that throughout our more than 25 years as a harvester of wild-crafted (not cultured) algae from Upper Klamath Lake, the company has been very diligent about the quality of the algae, as well as the quality of the water itself.
For this reason, our organic microalgae (Aphanizomenon flos-aquae) is harvested and processed according to Good Manufacturing Practices (GMP), and undergoes stringent Quality Control/Quality Assurance testing for the presence of any undesirable elements, including various toxins, pesticides and other chemical pollutants (such as heavy metals), and detrimental microorganisms.
Besides in-house testing, regular analyses are conducted by independent laboratories. We have state-of-the-art harvesting equipment, and we are careful to comply fully with all regulations of the Oregon Department of Agriculture (ODA) and the U.S. Food and Drug Administration. Both government organizations audit our facilities on a regular basis and have expressed satisfaction with Simplexity's testing procedures and the results attained. Such government regulatory agencies as ODA and FDA would not allow our products on the market if there were any doubt about their purity and safety.
In addition, representatives of our organic certifier tour Klamath Lake and the watershed upstream from the lake every year. If they ever find the conditions questionable, they will not certify the algae. Since the algae we harvest continues to be certified organic, obviously they have found the lake to be in compliance with their stringent regulations.
Further details regarding Simplexity's meticulous quality assurance processes are available in the Quality and Safety document on our website; specific levels determined by analysis are found on the Tests and Analyses page.
Quality assurance is our hallmark
There are many species of algae in general and of blue-green algae in particular. While we do not speak for other algae harvesters, we can say that throughout our more than 25 years as a harvester of wild-crafted (not cultured) algae from Upper Klamath Lake, the company has been very diligent about the quality of the algae, as well as the quality of the water itself.
For this reason, our organic microalgae (Aphanizomenon flos-aquae) is harvested and processed according to Good Manufacturing Practices (GMP), and undergoes stringent Quality Control/Quality Assurance testing for the presence of any undesirable elements, including various toxins, pesticides and other chemical pollutants (such as heavy metals), and detrimental microorganisms.
Besides in-house testing, regular analyses are conducted by independent laboratories. We have state-of-the-art harvesting equipment, and we are careful to comply fully with all regulations of the Oregon Department of Agriculture (ODA) and the U.S. Food and Drug Administration. Both government organizations audit our facilities on a regular basis and have expressed satisfaction with Simplexity's testing procedures and the results attained. Such government regulatory agencies as ODA and FDA would not allow our products on the market if there were any doubt about their purity and safety.
In addition, representatives of our organic certifier tour Klamath Lake and the watershed upstream from the lake every year. If they ever find the conditions questionable, they will not certify the algae. Since the algae we harvest continues to be certified organic, obviously they have found the lake to be in compliance with their stringent regulations.
Further details regarding Simplexity's meticulous quality assurance processes are available in the Quality and Safety document on our website; specific levels determined by analysis are found on the Tests and Analyses page.
World wide Algae from Oregon, USA
Products and information about these unique algae are on the following pages:
Klamath Lake is a beautiful place with the most important wild crafted food needed every day with our meals for everyone.
StemPlex (this product has helped me for a torn retina and for leg cramps).
* Increases the growth of adult stem cells, as shown in vitro laboratory studies
Additionally, world-renowned algae scientists Dr. Don Anderson of Woods Hole Oceanographic Institute and Dr. Wayne Carmichael of Wright State University have published numerous papers on the unique properties of Aphanizomenon flos-aquae in Upper Klamath Lake. Both work closely with Simplexity and have spoken with eminent authority on the effectiveness of the company's purification processes which ensure the safety of the product.
Among other writings, Dr. Carmichael co-authored an article entitled, "Taxonomic re-evaluation of Aphanizomenon flos-aquae NH-5 based on morphology and 16S rRNA gene sequences." Featured in the journal Hydrobiologia (Kluwer Academic Publishers), this paper shows that the toxin-producing strains called AFA are not the species that grows in Upper Klamath Lake and that Simplexity harvests.
More recently, Dr. Carmichael co-authored an article published in the Journal of Applied Phycology (volume 39, pages 814-818, 2003) entitled "Morphological and 16S rRNA gene evidence for reclassification of the paralytic shellfish toxin producing Aphanizomenon flos-aquae LMECYA 31 as Aphanizomenon Issatschenkoi (Cyanophyceae)." This article states that previous strains had been incorrectly identified, and that Aphanizomenon flos-aquae from Klamath Lake has never been known to produce a toxin.
Please take a few minutes to view the Don Anderson/Wayne Carmichael video, wherein these algae experts discuss Simplexity Health's careful harvesting procedures that contribute so significantly to a safe and high-quality final product. You will also find the scientific references found on the Research page (under the Science tab of our website) to be of interest, especially the comprehensive list of Scientific References. Continued on the next page....
Klamath Lake is a beautiful place with the most important wild crafted food needed every day with our meals for everyone.
StemPlex (this product has helped me for a torn retina and for leg cramps).
* Increases the growth of adult stem cells, as shown in vitro laboratory studies
- Supports the body’s natural renewal system through a unique combination of ingredients
- Provides nutrition that enables stem cells to flourish
- Protects existing stem cells from the harmful effects of free radicals
Additionally, world-renowned algae scientists Dr. Don Anderson of Woods Hole Oceanographic Institute and Dr. Wayne Carmichael of Wright State University have published numerous papers on the unique properties of Aphanizomenon flos-aquae in Upper Klamath Lake. Both work closely with Simplexity and have spoken with eminent authority on the effectiveness of the company's purification processes which ensure the safety of the product.
Among other writings, Dr. Carmichael co-authored an article entitled, "Taxonomic re-evaluation of Aphanizomenon flos-aquae NH-5 based on morphology and 16S rRNA gene sequences." Featured in the journal Hydrobiologia (Kluwer Academic Publishers), this paper shows that the toxin-producing strains called AFA are not the species that grows in Upper Klamath Lake and that Simplexity harvests.
More recently, Dr. Carmichael co-authored an article published in the Journal of Applied Phycology (volume 39, pages 814-818, 2003) entitled "Morphological and 16S rRNA gene evidence for reclassification of the paralytic shellfish toxin producing Aphanizomenon flos-aquae LMECYA 31 as Aphanizomenon Issatschenkoi (Cyanophyceae)." This article states that previous strains had been incorrectly identified, and that Aphanizomenon flos-aquae from Klamath Lake has never been known to produce a toxin.
Please take a few minutes to view the Don Anderson/Wayne Carmichael video, wherein these algae experts discuss Simplexity Health's careful harvesting procedures that contribute so significantly to a safe and high-quality final product. You will also find the scientific references found on the Research page (under the Science tab of our website) to be of interest, especially the comprehensive list of Scientific References. Continued on the next page....